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Keith Meacham, founder and owner of Nashville artisan goods purveyor Reed Smythe & Company, shared her approach to a Christmas Eve tablescape in a video filmed at VERANDA’s 2025 Holiday Hosting Camp. The design features jewel tones and decorative flourishes, including wax French pastries and oyster shells; the report does not provide a full materials list or step-by-step setup instructions.
Keith Meacham, founder and owner of Nashville artisan goods purveyor Reed Smythe & Company, shared the design details behind a Christmas Eve dinner table in a video filmed at VERANDA’s 2025 Holiday Hosting Camp. The tablescape pairs jewel tones with decorative touches such as wax French pastries and oyster shells, offering a holiday entertaining idea built around a richly styled table.
The feature presents Meacham walking viewers through the choices behind the setting, which VERANDA describes as decadent and decorated with jewel tones. The report highlights wax French pastries and oyster shells as fanciful accents. It does not identify the specific colors, explain how the objects were made or sourced, or provide a complete list of tableware and decorations.
The video was filmed at VERANDA’s Holiday Hosting Camp and is part of Well Crafted, a video series VERANDA describes as exclusive to its Design Society. The series brings designers and tastemakers together to share handcrafted creations that viewers can make at home, according to the report.
Meacham’s feature focuses on the Christmas Eve meal rather than Christmas Day. VERANDA frames the evening as a time for family and friends to gather around dinner, with the table setting serving as a central part of the occasion. The report gives a visual and descriptive overview of the design, but not a recipe-like sequence for recreating it.
A Table Built Around Holiday Hosting
The feature offers readers a specific example of how a holiday table can shape an evening’s atmosphere: Meacham’s design combines rich color with unusual decorative objects rather than relying only on conventional seasonal greenery or ornaments. That approach may give hosts ideas for making a Christmas Eve dinner feel distinct from the following day’s celebration.
The practical value is partly inspirational. The source identifies the table’s broad visual ingredients, but does not state whether the same pieces are available for purchase or provide a budget, sourcing guide, or detailed instructions. Readers can take the combination of jewel tones and playful accents as a starting point, while the exact design remains specific to Meacham’s presentation.
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Inside VERANDA’s Hosting Camp
VERANDA’s report places the demonstration within its 2025 Holiday Hosting Camp, where Meacham shared details about a Christmas Eve dinner setting. It identifies her as the founder and owner of Reed Smythe & Company, a Nashville purveyor of artisan goods.
The feature is also part of Well Crafted, which VERANDA characterizes as a Design Society exclusive video series. Its stated format is to feature designers and tastemakers discussing handcrafted creations that can be made at home. The supplied report credits videography to Beautiful Life Films and names Steele Marcoux in the photo credit.
““jewel tones””
— VERANDA’s report
Details the Report Does Not Give
The supplied report does not include a full transcript, itemized materials list, or step-by-step instructions for setting the table. It also does not specify the exact palette, the source or cost of the featured pieces, or whether Meacham’s decorative pastries and oyster shells are available through her business.
The publication date and any plans for additional installments are not stated in the source material. Readers seeking to reproduce the tablescape would need to consult the original video or seek further details from VERANDA or Meacham.
Viewers’ Next Step: The Video
The next step for readers who want more than the written description is to view VERANDA’s Well Crafted video, where Meacham walks through the table’s design. The supplied report does not announce a follow-up, shopping list, or further event schedule, so any additional guidance or related content remains unconfirmed.
Key Questions
Who is Keith Meacham?
VERANDA identifies Meacham as the founder and owner of Reed Smythe & Company, an artisan goods purveyor in Nashville.
What does Meacham’s Christmas Eve tablescape include?
The report describes a jewel-toned setting with decorative accents including wax French pastries and oyster shells. It does not list every item on the table.
Where was the tablescape featured?
The video was filmed at VERANDA’s 2025 Holiday Hosting Camp and appears as part of the publication’s Well Crafted video series.
Does the report explain how to recreate the full table?
No complete tutorial or materials list appears in the supplied report. It describes the look and names select details; viewers would need to watch the video for any additional demonstration.
Source: veranda.com
